Contributor

Lorna Whitcombe

Lorna is a passionate home cook who loves sharing simple, delicious recipes. With a focus on everyday ingredients and approachable techniques, she aims to inspire everyone to enjoy cooking at home.

Recipes by Lorna Whitcombe

See more of Lorna Whitcombe's recipes

Seared Scallops with Lemon Beurre Blanc

I absolutely adore making Seared Scallops with Lemon Beurre Blanc. This dish is not only luxurious but also surprisingly easy to prepare at home. The delicate flavor of the scallops is beautifully complemented by the rich and tangy beurre blanc sauce, creating a perfect harmony on the plate. I often serve this to impress guests during special occasions, and it never fails to elicit compliments. With just a few simple ingredients, you can elevate a weeknight dinner into a gourmet experience. Let's dive into this culinary delight!

Beef Tenderloin with Mushroom Cream

I absolutely adore this Beef Tenderloin with Mushroom Cream recipe! The tender, juicy beef pairs beautifully with a rich and velvety mushroom sauce. Preparing this dish is an experience in itself, and every time I serve it, my guests rave about the depth of flavor. The combination of spices and cream creates a luxurious feel, making it perfect for special occasions or a cozy dinner at home. I've found that using fresh herbs really elevates the dish, so don’t skip that step!

Rose Sauce Pasta with Vodka Cream

I have always been a fan of creamy pasta dishes, and this Rose Sauce Pasta with Vodka Cream has become one of my absolute favorites. The combination of the luscious vodka cream sauce with a hint of tomato and the rich flavors of herbs makes for an unforgettable meal. Each bite is a delightful balance of creaminess and tanginess, perfect for elevating any dinner occasion. It’s surprisingly simple to prepare, making it an excellent choice for a cozy night in or an impressive dish to share with friends.

Chicken with Honey Thyme Glaze

I love preparing Chicken with Honey Thyme Glaze because it's a delightful balance of sweet and savory flavors that comes together in a snap. With just a handful of ingredients, I can elevate a simple chicken dish into something truly special. The glaze, made from honey and fresh thyme, caramelizes beautifully in the oven, making each bite irresistible. Whether I’m cooking for family or entertaining guests, this recipe never fails to impress and is perfect for any occasion.

Creamy Lobster Pasta for Two

I absolutely love making this Creamy Lobster Pasta for Two on special occasions. The combination of tender lobster meat enveloped in a rich, creamy sauce with perfectly cooked pasta truly defines indulgence. It's a dish that never fails to impress, whether it’s a romantic dinner or a celebration. The addition of garlic and a sprinkle of fresh parsley elevates the flavors wonderfully, making every bite a delight. I can't wait to share this recipe with you, as it has quickly become a personal favorite!

Scallops with Champagne Sauce

I absolutely adore preparing scallops, especially when they’re elegantly paired with a Champagne sauce. This dish has become my go-to for special occasions, and I love how simple yet luxurious it feels. The scallops sear beautifully, creating a lovely caramelized crust, while the champagne sauce adds a fragrant, bubbly richness that's hard to resist. I always serve it over a bed of creamy risotto or alongside roasted vegetables to complete the experience and impress my guests.

Garlic Mashed Potatoes for Two

When I think of comfort food, creamy garlic mashed potatoes are always at the top of my list. This recipe yields just the right amount for two, making it perfect for an intimate dinner or a cozy night in. The rich garlic flavor enhances the buttery potatoes, creating a dish that's not only indulgent but also incredibly simple to prepare. By using fresh garlic and a splash of cream, I elevate the traditional mashed potatoes into something truly special. Let's dig into the perfect portion of this comforting classic!